ChatterBank0 min ago
Recipes
yummmies.....can you make them - share your recipes.
My cheesecahe base (digestives mixed with melted butter) always ends up too crumbly. Any suggestions?
Does anyone know a simple but tasty chicken dish to serve with rice (the creamier tasting the better!!).
Thanks...
Does anyone remember in the late 1970s, for pudding at school having shaving foam cream with jelly and biscuits?
How can I find recipes from this show?
Is it safe to store freezer jam in screwtop glass jars in the freezer? Thanks.
Hi, We are doing the desserts for a progressive supper (ie where you have each course at a different neighbours' house.) I would welcome suggestions / recipes for summery desserts that I can prepare...
I have made 10 individual fruit cakes which I am going to wrap and freeze. Any idea how long they will keep in the freezer please?
Is there a difference?
Do you have any ?.
Does anyone have a tried and tested recipe for a fruit cake for diabetics please? I want to make some individual ones for a fete to help their funds. Here's hoping.
My OH Is a really good cook and does try her hand to anything. The past couple of years - since moving out of the city - she has made jam from locally grown fruit. Blackberry seems to be her favourite...
I have seen a recipe that calls for lavender leaves in a cake. Do you think these are just the ordinary ones I have growing in my garden or some specially for culinary use?
I impulsively bought a packet of cooked ham hock in Waitrose yesterday (180 gms) - not been in there before and came out with various different things! What can I do with it? All the recipes I've...
I have a recipe which calls for a cup of flour and a cup of cream(among other ingredients) do I use the same sized cup I have enough problems with grams etc. I like good old lbs and ozs. Thanks for...
Why are they invariably called "garden peas?" Where else would they be grown, except in plantations.......surely the same as gardens? (Understand the difference from mushy peas......but...
(Makes 8 - 10 depending on size) 125g butter 125g caster sugar 1 egg 1 teaspoon of vanilla extract 175g self raising flour 125g choc chips Pre heat halogen oven to 200c .. just keep it on at this temp...
Anyone know where I can get jam pot covers to save me hunting for them. I know Lakeland stock them but they aren`t near enough and I`ve run out of them. Thanks very much.
I made a bit of an error when doing my online shopping, and now have lots and lots of fresh ginger.
Does anyone have any ideas on what I can do with it. TIA....
Has anyone got a recipe for gluten free bread? Thank you
