Suggestions would be greatly appreciated for low cost desserts that can be easily made, ideally in advance, for 45?
I've got as far as a posset and now have major brain fade!...
I got a call earlier today asking if I could attend my appointment earlier as they had two Drs covering the clinic. I went in over an hour earlier than scheduled, was seen straight away and got home...
When you visit/shop at antique shops does it occur to you to negotiate a price or do you accept or decline the price tag based on your assessment of the items value?
I am often bemused by how people make such ado about their age....'I'm 62, you know!' I think it is a shame that folk choose to compartmentalise themselves with a number. Lighten up and drop the hang...
Mine has demised and I cannot hold my trousers up any longer.
If anyone has some to spare I will happily accept. There is a limit to how I much I can take on board so first come first served :-)...
.....a go? I'm of the opinion that it is well written and whilst not a fan of Ben Elton, David Mitchell or Harry Enfield; I am enjoying it enormously. For those who haven't heard it is a comedy...
Quite frequently I am left with my jaw hanging open having read a post and consequent responses. Part of what I enjoy about AB is the sharing of differing opinions but sometimes I do find...
I'm aware that as one ages it would seem that bras become increasingly uncomfortable for many women. I am curious as to why though, the obvious conclusion is that it is menopause related, but is it...
Apparently it is World Whisky Day.
I'll happily celebrate the occasion although am undecided on what brew to go with.
Should you choose to join in the fun what will you partake of?...
For some peculiar reason my iPad has decided my friends emails are occasionally junk, it might have a point. I can't find how to confirm her as a legitimate contact and ensure her messages go straight...
Just watching Masterchef and a contestant is cooking a 'chicken dinner' apparently the only meal her Mother did well.
What would you serve as your signature dish?...