I have no idea how to find VAT out using a calculator When I tried dividing by 100 and x 20 I got a different figure from when I used an on-line calculator Its important I find the correct way to use...
I want to make a Nigel Slater recipe for a spicy, fruity lamb tagine. When the sauce is thickening at the end of cooking, hte recipe calls for one finely chopped preserved lemon skin (not pulp) to be...
Hi all A bit of help needed please. Serving up venison wellington - my own recipe but a bit stuck on the method. I need to seal the venison steaks but do I then chill them before adding the haggis and...
I wasn't too surprised, yesterday when I noticed cow parsley leaves hugging the ground on a wooded roadside verge, but one plant had actually produced a flowering stem, which was in full bloom....
Considering serving a canapé board selection of starters for Christmas dinner ....... want to do something different and something that can be prepared in advance (as cooking for 7) What would your...
What shall I do with them .. It has been the best year ever for indoor toms, whereas the outdoor ones have all more or less all failed with blight. But I an still left with a glut of Stripey Stuffers...
I`ve just made this http://www.waitrose.com/content/waitrose/en/home/recipes/recipe_directory/t/tomato-spinach-tart.html and it`s just had about 45 mins in the oven. I have poked a knife in it and...
Hi. I have to go for an ECG test this week. Not have't had this before I am wondering will I be told the results while I am there or will it be the "waiting game" which schreds one's nerves?...
I've bought some jerk seasoning powder and I think I'd like to have it with halomi Perhaps I could add some to a few drops of oil and coat the cheese before grilling I've given up meat for lent so I...
I have a small whole chicken currently in the freezer but would like to use it tomorrow, around lunch time. Do I have time to defrost it and, if so, should I keep it out on the side overnight or would...
