Hi Fiona.
The Sample Menu I mentioned in my last post is as follows :-
This has been provided to me by a FULLY QUALIFIED NHS DIETICIAN.
Aims. 1514 KCAL, 80G PROTEIN, MINIMUM 2800 Mls fluid. sip Fluid in 250mil sittings at least 8 times daily. This is in addition to the milk outlined below. Refer to eatwell plate for further examples of food in each food group.
BREAKFAST. One protein portion, one carb, one fruit.
2 - 6 tbsp cooked porridge with chopped fruit.
or 2 - 6 tbsp cereal with chopped fruit.
with 150 ml fruit juice.
MID MORNING. One protein/dairy
1 yoghurt (not diet) or 2oz cheese / babybel.
LUNCH (one protein, one carb, one veg)
2 - 6 tbsp mashed pots or sweet pot.
2 - 6 tbsp carrots or other veg - chew well
2 - 6 tbsp mince or fish or other protein.
MID PM. One protein or dairy.
1/3 pin milk or as mid morning.
EVENING MEAL - one protein, one carb, one veg.
As lunch.
SUPPER - one fruit and one protein.
1 - 4 tbs of tinned fruit.
1/3 pint of milk or as mid morning.
BEFORE BED. (one protein or carb)
1/3 pin of milk or as mid morning.
1 slice of toast or 2 crackers - lightly buttered.
Hope this helps hun.
Katie. x