guinness and blackthorn...

[squirelpoo]

any ideas what to add to guinness or blackthorn to make it abit better..

[squirelpoo]

did you mean add the blackthorn and guinness together or add the black to thr cider or guinness,

[ugly_bob]

or a bit of blackcurrant to either

also, a shot of port in a pint of guiness is nice

[Gef]

2/3 Guinness and 1/3 champagne is nice on Christmas morning while you open the pressies - must be bottled Guinness though.

[normy]

port in guiness is truly fantastic as Bob says... add a blue curacao to the cider

[MrPahoehoe]

I once had a load of redbull cans that i had to use up and for some reason was taken with the idea of topping up a pint of caffreys (i'd had one mouthful) and it was quite nice as i remember. Now i know caffreys is a bitter/stout and obviously guinness is quite a bit thicker and more characteristic in taste, but it might work? Let me know if you try it.

[Melliexr]

For Guinness- add a shot or two of Kahlua. Absolutely gorgeous. Kahlua is also good in hot chocolate by the way.

The best thing to do with Blackthorn is give it to a local wino.

[Shire]

I agree with Melliexr aboput the blackthorn, but even the local winos might not like it too much - pour the revolting stuff down the drain and get some decent cider!

Had a few nasty experiences on Blackthorn in the past, and it just tastes like cheese to me now!

Guinnes is nice with a shot of Baileys in, so I am told.

[dnadin0]

Lime