tuna in a stirfry

[mollykins]

Basically i don't want another shot at getting food poisoning but . . . I have egg noodles and tinned tuna that need using up, so can i do a stir fry of sorts and put the tuna in that, or should I cook the noodles and some vegtables sperately, wait for to go cold, then mix them together?

[supersuezy24]

You could do either, I'd go with the first option

[bimbo123456]

there is no problem using tinned tuna in hot food. My mum used to make kedgeree with tuna and rice all the time. Sounds yummy with a stir fry would just add at last minute.

[mollykins]

why did the second answer get removed, I think i remember reading it and I had no problem with it . . .

thanks suezy and bimbo, will do the first option.

[boxtops]

Perhaps it was a banned user molly, I've seen a few removed comments this afternoon.

[mollykins]

I can't remember who it was but they weren't breaking any Site Rules with what they said.

It was yummy, tuna, noodles, sweetcorn, yellow pepper, shallot, carrot and a tomatoey sauce. nom nom nom.

[ummmm]

^^^ reported...troll

[mike11111]

When I saw the user name Glenda-Bender I had an inkling that all was not well.