ChatterBank3 mins ago
help me please
5 Answers
ok so i need to use up some chicken pieces tonight. I also have bacon and broccoli, carrots. Also have lots of cupboard and fridge things like cheese, milk, bread, pots, pasta, rice and normal other stuff.
What can i make?
What can i make?
Answers
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I think ummmm's suggestion is good.
If all the veg and chicken had been previously cooked, I would have suggested cold chicken and Bungy( My name for reheated veg into which anything you like is simply 'bunged')
Chop onion and place in a microwavable dish with a tablespoonfull of oil and heat on full power for 4mins. I sometimes add a good handful of frozen sweetcorn and/or peas. Whilst the onion etc is cooking, roughly chop all other previously cooked veg( Carrots,pots. broccoli etc.) then mix together with the cooked onion, along with a teaspoonful of mixed herbs and a tablespoonful of mayonaisse or salad cream, together with a few good twists of ground pepper. Reheat the prepared 'bungy' in micro for five mins and serve. ...Sounds a real mess,but it's easy to do, tastes good and both Viv and I enjoy it.( With of course a few glasses of our red plonk)
Ron.
If all the veg and chicken had been previously cooked, I would have suggested cold chicken and Bungy( My name for reheated veg into which anything you like is simply 'bunged')
Chop onion and place in a microwavable dish with a tablespoonfull of oil and heat on full power for 4mins. I sometimes add a good handful of frozen sweetcorn and/or peas. Whilst the onion etc is cooking, roughly chop all other previously cooked veg( Carrots,pots. broccoli etc.) then mix together with the cooked onion, along with a teaspoonful of mixed herbs and a tablespoonful of mayonaisse or salad cream, together with a few good twists of ground pepper. Reheat the prepared 'bungy' in micro for five mins and serve. ...Sounds a real mess,but it's easy to do, tastes good and both Viv and I enjoy it.( With of course a few glasses of our red plonk)
Ron.