ChatterBank10 mins ago
salt beef
4 Answers
i have been given a joint of salt beef, but don't know how to cook it, do i just boil it or do i roast it, i have never had any before, help please.
Answers
Best Answer
No best answer has yet been selected by cecil39. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.If the beef is already salted, go to Step 3 in the recipe here:
http://www.bbc.co.uk/...eefandhorseradi_93658
Chris
http://www.bbc.co.uk/...eefandhorseradi_93658
Chris
I bought a joint of salt beef a couple of years ago from a very old, traditional butcher (he is in his eighties). His advice was to boil it for a few hours, then let it cool in the cooking water, in the pan over night (I know it screams of germs and bacteria etc.!) I trusted the old bloke though - and it was delicious! Try this at your own risk!