Quizzes & Puzzles0 min ago
Mushrooms on toast
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I've some uncooked mushrooms left over from a previous meal. My idea is to have them on toast in the morning but I feel that there should be something mixed in with them. But what? Suggestions more than welcome. Thanks.
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For more on marking an answer as the "Best Answer", please visit our FAQ.I`ve got a recipe from the last WeightWatchers book they had out for creamy mushrooms on toast. Simmer mushrooms with a little hot vegetable stock until the liquid has almost evaporated (I`d probably fry them to start them off though). Stir in low fat soft cheese and heat through. Season. I`d probably mix in a little Dijon mustard with it. Pile on top of toast.