1. Lamb
2. Smoked Haddock (the proper stuff)
3. Scallops
4. Asparagus or Leek
5. Banananana
6. Risi & Bisi
7. Leek & Cheese fusilli
8. hmmm - probably a really serious Malbec at the moment
9. VaT - don't really do the fruity stuff
10. mini pizzas with a thin crispy base & loads of anchovy
1 Steak
2 Haddock
3 Prawns
4 Parsnips (roasted)
5 Bananas or oranges
6 Rice Pudding
7 Lasagne/canneloni
8 Black Tower (you can tell I haven't been out since the 70's)
9 Ohmegosh, I dunno
10 Vol-au-vents. You can stuff 'em with anything.
1. Meat - Chicken
2. Fish – Sea bass
3. Seafood – Hand dived scallops
4. Vegetable – Leeks, but in season asparagus
5. Fruit - Raspberries
6. Rice dish – Risotto with leek and blue cheese
7. Pasta dish – Broccoli and orechiette with garlic, anchovy and olives
8. Wine – SA Chenin Blanc or NZ Sauvignon Blanc
9. Cocktail - Cosmo
10. Hors deuvre / party good? – Devil on horseback
It's so hard NoM...Really depends on the mood I'm in... I get cravings
Meat would have to be Venison but then sometimes I just crave a sausage (Oooo Errr)
Fish Rainbow trout...But then sometimes Cod and Chips from the chippy
Scallops
Brussels or beans
Strawberries
6. Pass, I've gone off rice
gone off pasta as well
8. Red, not fussed
Hate cocktails
amuse bouche or a really nice sausage roll
1. Meat belly pork
2. Fish hot smoked salmon
3. Seafood lobster
4. Vegetable courgette
5. Fruit melon
6. Rice dish keema rice
7. Pasta dish mac and cheese
8. Wine pinot grigio
9. Cocktail french martini
10. Hors deuvre / party good? sticky sausages
1-Belly Pork
2-Salmon
3-Prawns
4-Leeks
5-Berries of any kind
6-Butternut squash risotto
7-don't eat pasta any more
8-a Pinot Grigio or Shiraz
9-none
10-don't have any
Don`t really like meat
Dorado
Shrimp - but not the piddly ones you get in this country
Asparagus
Wild blueberries
Biriani
Marinara
Meerlust Rubicon
Caipirinha - only in Brazil though
Not mad on party food - probaby something Indian like samosas
1. Pork
2. None - it's all poisonous!! Yeugh!!
3. See number 2
4. Mushrooms
5. Pineapple
6. Risotto (with butternut squash or mushroom)
7. Carbonara
8. Rose Zinfandel
9. Kir Royal
10. Mini Bhaghi/Pakora
1. Meat - Pork
2. Fish - Salmon
3. Seafood - Lobster
4. Vegetable - Corn on the cob
5. Fruit - Pineapple
6. Rice dish - Paella
7. Pasta dish - Linguine alla marinara
8. Wine - White Zinfandel
9. Cocktail - Sea Breeze
10. Hors deuvre / party good? - Vol au vents with a good filling
1/ Rare fillet steak
2/ Halibut
3/ Scallops
4/ Asparagus
5/ Peaches
6/ Risotto of any kind
7/ Orichiette with Italian broccoli, garlic and chilli
8/ Pinot Grigio
9/ Mojito
10/ I have to agree with Dave...wasabi peas are awesome. They are pretty addictive though!
My favourite
1. Meat - chicken
2. Fish - smoked salmon
3. Seafood - smoked mackerell
4. Vegetable - brocolli
5. Fruit - lychee
6. Rice dish - dhal bhaat tarkari
7. Pasta dish - one of my own, vegetarian with tomato, garlic, herbs and grated cheese finished in a frying pan.
8. Wine - shiraz or rioja
9. Cocktail - pina colada
10. Hors deuvre / party good? pastis