What's for dinner tonight?

[Iluvspikey]

I've made a steak, mushroom and ale pie and I'll do some nice creamy mash and peas

[friedgreentomato]

hubby is havin gammon, mashed spuds and cheese sauce, I am having corned beef hash.

[Kiki-frog]

Cottage pie using the left over beef from Sunday roast. Your pie sounds nice, though

[murraymints]

deep filled chicken pie with puff pastry..baked potato and green beans

[Jemisa]

As we were eating our cheese & onion sarnies I said that very thing, so I'm hoping your thread lluv will give me some idea's.
Bring 'em on folks...

Jem

[mallyh]

steak and kidney suet pie followed by spotted dick and custard

[EcclesCake]

I'm being winded and dined tonight so who knows what I'll be having!

[EcclesCake]

I'm hoping to be wined not winded ;-)

[murraymints]

Eccles....don't know..could be fun ??? lol

[Smowball]

Oooh lucky you Eccles!

I've done a beef stew and dumplings : )

[Jules001]

We are having Asian Crab Rice Bowl - recipe here for anyone interested http://www.bbcgoodfoo.../asian-crab-rice-bowl - have had it loads of times before, it is yummy and not too bad for my diet ;) - think I would still prefer Murraymints pie though

[Traci66]

I have made a chicken, bacon and mushroom pie.

[FrillyPancake]

Either Gammon double yoke eggs and oven chips, scampi and chips, or chicken stir fry with butternut squash through it.......

[magsmay]

We're having some Bulgar wheat left off last night mixed with Piri Piri chicken, left of last night and topped with garlic mushrooms -Mondays are always leftover nights

[vodkancoke]

Chicken, butternut squash and spinach risotto tonight.

[Connemmara]

When you say you are making a pie - do you make the pastry - if not what is a good one. Or if you did not mind if it's your own could you give me the recipe. I love pies altho they are very fattening!!!

[albaqwerty]

I'm off on a grazing trip to FGT's then Smows, then mally's then having a look to see if Eccles has been sufficiently winded.

I'm doing roasted chicken thighs, fried tinned new spuds (as chatted about t'other day) with sliced onion. Served with peas.

[dickythecook]

Just off to make a pastry top for my shin beef and vegeteble pie. Having pointy cabbge with it and blackurrant pie and cream for afters.

[dickythecook]

Might just add an 'a' to the cabbge as well

[albaqwerty]

aah, acacbbge is a very nice thing to eat when it's pointy :-)

How are you DTC? (sorry spikey)