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So...What's for tonights dinner then?

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Iluvspikey | 12:16 Mon 03rd Dec 2012 | Food & Drink
34 Answers
I've put two packs of diced lean steak in my slow croc-pot with a little garlic, carrots, onions, herbs, red wine and stock and just going to let it cook. I've also peeled a big saucepanful of potatoes. It's handy when it's cold outside and people are coming in a different times to eat.
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Prawn curry.
not sure yet, I am feeling a little vague..
Question Author
I love prawn curry!
Slow cookers are fab, aren't they.
The Roast Chook I never got round to cooking yesterday - perhaps I'll get it in the oven before I open the wine today ...
Yestetdays leftovers , i'm afraid - roast chicken , rice n peas , mutton steaks
-- answer removed --
fourth....are you on the right post?
pasta with salmon in a creme fraiche and tarragon sauce, plus garlic bread and salad. (fourth looks as though he's having spam)
Oops answer removed, obviously he was!
Chilli, if I can be bothered. I've been fancying one for ages but I'm really struggling to do anything today.

I might settle on a roast beef and stilton sandwich instead.
A big home made burger,and cheesy leeks.
nothing yet. i am waiting to be taken out for a mutton curry with garlic naan

i think i might waste away :-(
Chicken with chilli and garlic, and special fried rice
I did a roast. I'll have the rest of it for lunch...
Nothing...I can't be arsed.
Already had it- ham n eggs.
Pasta bake, homemade, I hasten to add.
I done a lovely bubble and squeak + pie, left over from y/day. Was delish x
I deliberatly make too much for the bubble sqeak next day
Chicke korma by himself tilly

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