Food & Drink2 mins ago
Anybody Want To Play?
26 Answers
Store-cupboard items; oils, herbs, spices, sauces (worcestershire, chili, horseradish, mustard etc) flours, sugar, salt black pepper, rice, pasta, noodles, stock cubes, red and white wine bread etc.
Fridge stock lemons milk ,cream, yoghurt, creme fraishe, cheeses, eggs lardons, garlic, fresh herbs'
What would you make using the store cupboard and fridge items with either;
A whole fresh chicken, two leeks a piece of cheese and a bunch of grapes
or
A sirloin steak, a red and a green pepper, celery, an onion, a baking sized potato and a small bag of frozen peas
No methods, just say you'd cook off steak and make stuffed peppers etc.
Fridge stock lemons milk ,cream, yoghurt, creme fraishe, cheeses, eggs lardons, garlic, fresh herbs'
What would you make using the store cupboard and fridge items with either;
A whole fresh chicken, two leeks a piece of cheese and a bunch of grapes
or
A sirloin steak, a red and a green pepper, celery, an onion, a baking sized potato and a small bag of frozen peas
No methods, just say you'd cook off steak and make stuffed peppers etc.
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http:// www.hea lthy-de licious .com/20 10/01/b raised- chicken -with-g rapes/
and we'll have the cheese for afters
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and we'll have the cheese for afters