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Heinz Baked Beans, A Damned Good Snack Or What. Love Them Or Hate Them?

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RATTER15 | 17:52 Tue 28th May 2013 | Food & Drink
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About once a week I will have a whole tin of baked beans on two slices of toast, I love them and for a snack I really cant complain. with eggs on the top or some grated cheese, DEVINE!!

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Lots of black pepper too.....on crumpets too - sides of local sausages and hogs pudding go down well.....
They're not marmite yoju know !

Anyway you've mistakenly spelt it correctly.

Beans / toast, decent meal when one can't be bothered to spend too long in the kitchen. Watch the calorie count though. Bread isn't zero, and when you start to add eggs & cheese !
PS you didn't say what size tin. I rarely have a large one at a single sitting.
Keep your distance ….… poop poop
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DTCwordfan, hogs pudding or black pudding go down well.....

Not so sure about the beans with crumpets?
thats what I've had for dinner tonight, jacket potato with baked beans grated cheese on top and some salad from the garden.
I put the name in capitals in order to distinguish it from "kernel" corn. Anyway, RATTER, different tastes etc. To me, your combination of beans and fried eggs sounds horrible:)
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I know OG, thats why its just a once weekly treat snack, I do sometimes have eggs or cheese with it but not so often whilst I'm dieting.
Well, I go for Branston beans, and stock up when they're £1 for a four-pack. When they first appeared you'd find beans of various sizes in the can, with quite a few tiny ones in amongst the others, and, they had a strong metallic taste that put me off them. But they must have revised their size sorting system and their sauce recipe very soon afterwards, and these days they're OK.
Don't like Heinz beans, but do like the HP or Branston ones, although I don't eat them very often. Will have to have some soon!
It's a popular american ingredient: Gloop

(sorry stewey :-)
You don't have it in the UK, Zeuhl?
i agree with you lovely food ,i have them cold when i have a salad yum!
What?

Gloop?

I suppose we do have it in the UK

I just notice it involved or offered more in the States

Corn Syrup being the other ubiquitous ingredient
Eggs + beans = heave.

I really wish I hadn't ventured into this thread :-(
Agree with Ric.Ror, baked beans on toast with brown sauce.



Dave.
flog gas to Branson for Virgin galactic
Right now I'm having a salt and vinegar potato chip (crisps) sandwich with thin slices of heavily garlicked dill pickle atop the chips...Yum.
Hate them.


HP, Branton, or Corale (Aldi's own) are fine
Slip some cheese into that sandwich and I'll join you Stewey!

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