Donate SIGN UP

Eggs

Avatar Image
horseshoes | 12:06 Sat 08th Feb 2014 | Food & Drink
10 Answers
Why are some hard boiled eggs so flippin' difficult to peel? There must be a reason?
Gravatar

Answers

1 to 10 of 10rss feed

Best Answer

No best answer has yet been selected by horseshoes. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
-- answer removed --
-- answer removed --
Really fresh eggs are a total pain. Its something to do with the lack of air pocket. I find that if you boil them, cool them, crack the shell and then leave in cold water that they peel a bit easier.
-- answer removed --
Run them under cold water till cooled, then peel
Get a teaspoon with a fairly flat handle and use that. Never fails me and I have two eggs a day.
2 eggs a day? Wow, i probably have 2 eggs a fortnight. Maybe I should think about eating them more often. But yes, cooling them under the cold tap works a treat.
Question Author
Thanks one and all. I'll certainly try all suggestions. Nice fresh eggs then - good to know.
I boiled three eggs today, cooled them right down, then tried to peel them.
One of the eggs were an utter mess. Why one?
Two eggs a day sounds like an awful lot rosie29. Our doctors recomend not eating more than three a week, but then i know someone that eats five bananas a day!

1 to 10 of 10rss feed

Do you know the answer?

Eggs

Answer Question >>