ChatterBank9 mins ago
Juicer Recipes? Bought One And Ready To Go!
19 Answers
Afternoon All, hope you are having a good Saturday.
Postie has just dropped off my new whole fruit juicer and I have had a play with a Grapefruit, Watermelon, Apple & Orange combination - lovely, if a little sour :os
Have any of the AB culinary geniuses got a a tried and tested juicer recipe that I could try?
Am off to the market tomorrow to stock up on fruit & veg so any recipe suggestions would be greatly appreciated
Thanks in advance
Peas x
Postie has just dropped off my new whole fruit juicer and I have had a play with a Grapefruit, Watermelon, Apple & Orange combination - lovely, if a little sour :os
Have any of the AB culinary geniuses got a a tried and tested juicer recipe that I could try?
Am off to the market tomorrow to stock up on fruit & veg so any recipe suggestions would be greatly appreciated
Thanks in advance
Peas x
Answers
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For more on marking an answer as the "Best Answer", please visit our FAQ.I've toyed with the idea of getting a juicer, but I can't see myself continually carrying loads of fruit (and veg) back from the supermarket every week to keep feeding it. (Not to mention continually washing it up.) I could see it being an ornament in the corner, taking up workspace, before too long. Let us know how you get on with it.
The Juice Master seem to have their own website
http:// www.jui cemaste r.com/J uice-Ma ster-Ju ice-Rec ipes
http://
The was a juicer stall at the Ealing Jazz Festival a couple of weeks ago. I don't recall the constituents in mine, but it was all fruit and pleasant. My woman opted for a carrot/ginger/spice thing and whilst drinkable I'd not have bought another. Whilst I can not be sure, I think over-use of the veg might have been part of the issue.
mine too grass carp.
general advice is to not mix red things and green things when you juice. The juice might taste fine but it will look brown and disgusting. juicing watermelon can be quite wasteful, you might to better to blitz it in the blender and pour it in afterwards. Citrus fruits are better peeled as the pith can make the juice bitter. If you are a cook, take the zest off first and freeze it.
general advice is to not mix red things and green things when you juice. The juice might taste fine but it will look brown and disgusting. juicing watermelon can be quite wasteful, you might to better to blitz it in the blender and pour it in afterwards. Citrus fruits are better peeled as the pith can make the juice bitter. If you are a cook, take the zest off first and freeze it.
Thanks for the link Frank
Good Tip Woofgang - I think I left too much pith on the grapefruit on the trial-run, thanks
Will do OG, I think it will be definitely more of a summer tool, and hope we don't get bored of it.
The car boot we go to on a sunday has so much cheap fruit and veg it would be rude not to pick a load up on our travels there each week.
I eat a lot of veg, and although I love fruit - it gets stuck in my teeth so this seems like the perfect solution to getting a few more vitamins in each day
Good Tip Woofgang - I think I left too much pith on the grapefruit on the trial-run, thanks
Will do OG, I think it will be definitely more of a summer tool, and hope we don't get bored of it.
The car boot we go to on a sunday has so much cheap fruit and veg it would be rude not to pick a load up on our travels there each week.
I eat a lot of veg, and although I love fruit - it gets stuck in my teeth so this seems like the perfect solution to getting a few more vitamins in each day
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