just made my first ones. You know the ones in M&S, better than that, apart from the one I made out of off-cuts. Honestly, I cant believe how good they look.(haven't tasted them yet, mind. In fact they look so brill it's a shame to eat them).
If I have to slog all the way to Asdas (30 yds) for a lemon, I may as well get buttermilk(if they've got it) I might have a bash over the w/end, watch this space. ;)
Why not have a go at choux pastry? You can add cheese for cheese puffs or make eclairs if you fancy something sweet.
Very easy and fun.
Just sounds posh.