While clearing out the kitchen for plastering I found a bottle of Cava Rosé.
It must have been there for years, questrion is, does it go off?
I'm hoping for 'no, it'll be fine' but can handle 'down the sink with it'. :-)
There's only one way to find out- pour yourself a glass.
I recently found a tin of honey that was unopened and dated 2009. It was delicious and there were no after effects
I recently found a bottle of Southern Comfort that had been in the loft for seventeen years. It tasted great. Don't know for sure about Cava, but I think it should be ok. Enjoy!