How do you tell when a Honeydew Melon is ripe. Have had some that are green near the outer skin when cut - not much taste and others which are the same colour all through, do not last very long.
You have to watch out though. At the market I asked the stallholder if I could use my thumbs to press her melons at the stalk end, and she chased me off with a cucumber !
It should give when you press the pointy ends. However, i tend not to buy any melons in the winter - they tend (certainly the ones which I have chosen) to be pretty tasteless. So leave them until the summer when they are much sweeter and juicier.