ChatterBank1 min ago
Recipe For Home-Made Hob-Nobs
16 Answers
8oz SR Flour
8oz Sugar
8oz Porridge Oats
8oz Margarine
1tbsp Golden Syrup
1tbsp Hot Water
½ tsp Bicarbonate of Soda
Mix the flour, oats and sugar, melt marge, syrup and water in pan.
Stir in the bicarb and add to dry mix.
Then mix well and make into smallish balls which you then put on a greased tray and flatten slightly with a fork. Put in the oven at 180C – 150C if fan assisted oven - for 15mins.
Cool on the tray.
The aim is to get them golden in the oven not brown.
Enough for approx 24.
8oz Sugar
8oz Porridge Oats
8oz Margarine
1tbsp Golden Syrup
1tbsp Hot Water
½ tsp Bicarbonate of Soda
Mix the flour, oats and sugar, melt marge, syrup and water in pan.
Stir in the bicarb and add to dry mix.
Then mix well and make into smallish balls which you then put on a greased tray and flatten slightly with a fork. Put in the oven at 180C – 150C if fan assisted oven - for 15mins.
Cool on the tray.
The aim is to get them golden in the oven not brown.
Enough for approx 24.
Answers
Best Answer
No best answer has yet been selected by CrapAtCryptics. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Related Questions
Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.