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Cooking Small Cakes

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50newbowler | 10:20 Tue 30th Apr 2019 | Food & Drink
3 Answers
Hi
Please can anyone tell me a fail prove recipe for Fairy Cakes,and also maybe answer why my small cakes do NOT RISE.
When I make SPONGE CAKE ,that goes very well,and does indeed rise,but the small cakes just stay flat!! and I do so want to make butterfly type small cakes. All the flour etc. is new,and eggs etc. are at room temperature.
I do-not open the oven while cooking(glass door helps)

Thankyou
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Do you pre-heat the oven to the required temp? Maybe it's not hot enough when the cakes go in.
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For goodness sake. :-)

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