ChatterBank0 min ago
Tandoori Chicken
16 Answers
What food colouring is best for tandoori dishes, the restaurant red colour?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Roy is right , if you want a bright hue, then add Annatto your mix.
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>>> Cochineal is banned apparently and is not available to buy
It's not banned, per se. It's only the name that has changed. Ever since E-numbers were introduced to indicate food safety, cochineal has been alternatively known as 'E120'. That product is still freely available but it can no longer be called 'cochineal'; the new name for it is 'carminic acid' (or simply 'carmines').
Alongside curcumin (E100) and lutein (E161b), E120 continues to be a used in nearly all products branded as 'natural red food colouring'.
It's not banned, per se. It's only the name that has changed. Ever since E-numbers were introduced to indicate food safety, cochineal has been alternatively known as 'E120'. That product is still freely available but it can no longer be called 'cochineal'; the new name for it is 'carminic acid' (or simply 'carmines').
Alongside curcumin (E100) and lutein (E161b), E120 continues to be a used in nearly all products branded as 'natural red food colouring'.