What To Accompany My Main Course?

[NoseyNose]

I am providing the main course for a friends"Do it Yourself" Dinner.

Each person brings a course they have made themselves.

Mine is a Mediterranean vegetable stew,which tastes better than it sounds!

What should I provide as an accompaniment?

For instance posh mash,any pasta,noodles etc

Some suggestions please.

Thank You.

[pastafreak]

Harissa (quite hot)paste, or umami paste (a bit like Worcester sauce)

[NoseyNose]

Barsel

Thank You so much for your good wishes.

I am plodding along,have good days(and not so good) but I am moving forwards.

“You don’t have to see the whole staircase, just take the first step.”
Martin Luther King, Jr.

[jourdain2]

Nosey - try marinading pork (steaks or chops or almost anything) in a mixture of Wholegrain Mustard and soy sauce.  Brill! - and makes the basis for a terrific jus.

[jourdain2]

..... also add Wholegrain Mustard to Yorkshire Pudding mixture.