Quizzes & Puzzles1 min ago
Making Marmalade with Caster Sugar
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Help please - am just boiling up the chopped oranges to make marmalade & have discovered I've bought caster sugar instead of granulated. Too late to abort the process now so will it make any difference?
Prompt responses appreciated ! Thanks
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For more on marking an answer as the "Best Answer", please visit our FAQ.I now have ten jars of firmly set marmalade lined up on the kitchen worktop and can satisfying report that using caster sugar instead of granulated has made no difference at all. (Actually it was my husband's error in buying the wrong type of sugar but as he magnificently chopped up all the fruit & did much of the work I won't complain when he fishes out all the nice chunky lumps of peel !!)