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minute steak

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bob57 | 19:00 Sat 18th Mar 2006 | Food & Drink
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Q1 what is the difference between minute steak sirloin steak


Q2 how do you cook minute steak


reason for asking is the wife and I had it for a meal last week when we were in edinburgh and we enjoyed it

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Minute steak is sirloin steak that has been hammered with a mallet until it's thinner than normal. The action of hammering breaks up the muscle tissues in the meat which makes it more tender. Also, because the meat is thinner, it will now cook more quickly. (Typically one minute per side on a hot griddle).

Brian Turner, from Ready Steady Cook, has a simple but delicious recipe here:
http://www.bbc.co.uk/food/recipes/database/minutesteakwi thredwi_70748.shtml

Chris
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thanks buenchico I get the wife on to cooking it shortly thanks for taking the to answer this one for me

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