Blissy Silk Pillowcase [Critical...
Home & Garden1 min ago
No best answer has yet been selected by Poglet. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.yesterday (wednesday) I had a risotto.
Might be an idea for next wednesday...
250 g rice
1 onion
1 TBS oil
0,5l chicken stock
125 g diced and fried bacon
100 g grated cheese
200g (I think) tomatoes
salt/ pepper
Fry onions in oil for a few minutes, add rice, fry for another few minutes.
Put in an ovenprove dish (with lid), add stock, put on 180�C in the oven for 25 mins
Add bacon and cheese, stir, put tomato slices on top.
Back in the oven for another 25 mins.
Stir, season with salt and pepper, ready to eat.
I love simple recipes like this!
:o)
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