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Defrosting Lamb shank

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Homer55 | 17:02 Tue 09th Jan 2007 | Food & Drink
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Whats the best way to defrost 2 lamb shanks over night..

do i put them in a bowl of warm water or will this spoil the meat?
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hmmmmm, best not to eh? just put them in a large dish in the fridge overnight. I say large dish because the blood might drip over the edge of a plate.
not warm water.....a bowl of cold is plenty good enough

tho they shud de frost ok at room temp over night.....just b careful they are in a dish, so the water dont go everywhere
If you put them in water you will lose the blood that would enrich your gravy. Just put them on a plate and leave on you kitchen worktop.
Here here Kev. Avoid any water at all costs.
You mean 'hear, hear'.

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