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Chili Con Carne - Slow Cooker Recipe

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scoobysoo | 11:42 Thu 25th Jan 2007 | Food & Drink
8 Answers
Does anyone know a very simple recipe for chilli con carne, to be made in a slow cooker? I've tried looking for websites, but they all seem to be either American, have too many ingredients or are in lbs and I'm after grams and kilos.
Many thanks in advance :)
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found this on the internet crockpot is the US name for a slow cooker

1 can (14 oz size) tomatoes, with juice, broken up
1 envelope (1 1/2 oz size) dry onion soup mix
1/4 teaspoon pepper
2 teaspoons chili powder
1/4 cup ketchup
1/2 teaspoon Liquid gravy browner
1/4 teaspoon garlic powder
1/4 teaspoon dried sweet basil
2 cups chopped onion
2 cans (14 oz size) kidney bean, with liquid
1 1/2 pound lean ground beef.


Directions:

Brown ground beef in a skillet. Drain well. Add to crockpot. Combine all other ingredients with beef in crockpot. Stir. Cover. Cook on low for 8 to 9 hours.

This recipe for Chili Con Carne serves/makes 6

For 4 people..500grams Minced Beef,250 grams chopped onions, 2 Tins chopped Tomatoes,2 Tins Red Kidney Beans, 1 Pkt Chilli mix stir everything together, put on low for 6 hours. I thicken at the end with gravy granules.
Why don't you make a big batch and freeze the rest
Question Author
Thank you both. I think I will use Pea Pod's recipe and make twice as much and freeze some like Yvonne suggested
Scooby - I wasn't sure you would see this so when I saw your post, I thought I would put this link in for you:

http://www.theanswerbank.co.uk/Food-and-Drink/ Recipes/Question354390.html
i can cook chilli in half an hour, i don't think i would wait six hours for ma dinner!
Question Author
Thanks BBWCHATT - very thoughtful of you x
Erm..I know one that u just throw in a pot for 40mins- really really really easy- its a lazy persons really but i love chillie and its nice!

1/2pound of mince (well 1/4per person)...
can chopped tomatos
and add one of the schwarz or colemans chilli con carne powders! thats it- i eat it with tortilla wraps insted of rice sometimes and its tasty ! id like to make it from scratch though !x

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