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Organic Beef In Britian Debate
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Hopefully you all can settle a heated debate i've had with a friend. He says that in Britian the majority of people consume organic beef, not out of choice, but because, for most people it is cheaper than non-organic meat.
Is this true? Is it cheaper for the average Brit to buy organic beef than non?
If so, how come? It would make no economic sense from my understanding at the moment.
Is this true? Is it cheaper for the average Brit to buy organic beef than non?
If so, how come? It would make no economic sense from my understanding at the moment.
Answers
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No best answer has yet been selected by dash_zero. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Any organic produce is more expensive, snowy owl is right though worth it for a treat if you can't buy all the time. Just find a good local butcher, it might not always be organic, but at least you will know where it came from. Who knows what you are buying or the country of origin in a supermarket. Bernard Matthews? I rest my case...
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