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Toad in the Hole

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Spreeny | 09:29 Wed 18th Jul 2007 | Food & Drink
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Does it freeze ok?
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What do you mean? if you make yourself then freeze it.
If so i have never done that myself i make myself but never frozen it, i suppose it would be ok and freeze ok, dont think i would freeze mine though.
Sorry if that wasn't very constructive answer for you.
Well you can buy them already frozen, so I'm presuming you can.
since a sausage in batter only costs about tenpence why would you want to freeze it?
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If you are so ignorant as to think that toad in the hole only has to contain sausage & batter, why bother replying so rudely !
Spreeny my comment wasn't intended to be rude in any way if you would care to tell us what toad in the hole is apart from yorkshire pud and a sausage please astound us all with your culinary skills
I always make double the batter for my THI and freeze half of it for the next time. I find the sausages don't freeze well enough cooked and you loose all the crispness of them. So for round two I defrost batter and go from there, Good luck.
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Cousinem,
Thankyou very much for your help.

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