How about this?
450g minced beef
100g bacon (pancetta if you can get it)
100g breadcrumbs
1egg
Pepper and salt
1 onion, finely chopped
Beef stock
1 teaspoonful of mixed herbs
Meatloaf Recipes Cooking Instructions:
1. Finely chop the onion and the bacon, add to a large mixing bowl.
2. Then add breadcrumbs, 1 beaten egg, pepper and salt, mixed herbs and about 2-3 tablespoons of stock or warm water, mix well until all the liquid has been absorbed.
3. Grease a bread tin, put the mixture in the tin smooth the top and cover with tinfoil.
4. Cook on Gas 4/ 350f/ 180c for 90 min removing the tinfoil after 60 min.