saveloys

[dap17900]

what ingrediants go into a saveloy (scared) and are they more nutritious than sausage meat?

[hundreddolla]

Hooves, snouts, trotters, entrails, mechanically separated meats (look it up), anus, ears. Basically any meat that can be ground up and forced into a radioactive red sausage casing. Better for you than sausage meat? Not better for you than "proper" sausage meat, but just as bad for you as normal supermarket sausages.

Avoid.

[hundreddolla]

Oh, and rusk as well.