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cooked beef from sunday

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crisgal | 12:25 Wed 15th Apr 2009 | Food & Drink
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i cooked a joint of beef on sunday. Will it still be ok to use? It's been wrapped in foil and kept in the fridge.
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yes but don't leave it any longer, either re-heat and have as a roast, as cold meat or make something else with it

http://www.cooks.com/rec/story/101/
or slice and freeze it to use when you want.
If you slice it and freeze it, you'll need to cover it with a gravy or sauce or it'll be awful.
no it wont, i've done it many times, it's fine.
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i fried some onions, garlic and carrots, chopped the beef, made a gravy, bunged it in a dish and topped with mash. it was delish. Much nicer than when we had it on monday!

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