Quizzes & Puzzles35 mins ago
Tea smoked duck
2 Answers
I am tea smoking a duck breast,can I keep the skin crispy ?
Will it crisp in the smoke,or do I sear it in a hot pan prior/post smoking,or remove it and cook separately ?
Will it crisp in the smoke,or do I sear it in a hot pan prior/post smoking,or remove it and cook separately ?
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