ChatterBank1 min ago
Has Anyone Seen This Recipe Before For Basic Crepe Batter Mix.............
Flour
milk
sugar
oil
whole eggs
salt
Beer
egg whites
vanilla
Double cream
??
milk
sugar
oil
whole eggs
salt
Beer
egg whites
vanilla
Double cream
??
Answers
Best Answer
No best answer has yet been selected by lilacben. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.nope. Its all okay by me for a posh pancake except for the beer and the double cream and I would be using a little melted butter instead of oil if I wanted extra richness....
Actually the extra egg whites seems to me to be an american pancake style thing where you whisk the egg whites and then fold them into the mixed other batter ingredients to make a light thicker small pancake.
can't get the beer at all unless its for a beer batter.
Actually the extra egg whites seems to me to be an american pancake style thing where you whisk the egg whites and then fold them into the mixed other batter ingredients to make a light thicker small pancake.
can't get the beer at all unless its for a beer batter.
Method.
make as pancake mix. mix well in the center of the dry ingreds.pour whole eggs in ,stiring add oil,milk,beer and vanilla until combined.
let rest 3 hours
in small mixing bowl whip egg whites to soft peaks and fold into batter. in 2 stages.
as well add 1 tsp double cream
cook
We had half last night and I did the other half tonight. You do not need anything to cook them in in the frying pan. Make sure they are not too thick. very small amount of batter.....spread around. I must say they was quite nice.
make as pancake mix. mix well in the center of the dry ingreds.pour whole eggs in ,stiring add oil,milk,beer and vanilla until combined.
let rest 3 hours
in small mixing bowl whip egg whites to soft peaks and fold into batter. in 2 stages.
as well add 1 tsp double cream
cook
We had half last night and I did the other half tonight. You do not need anything to cook them in in the frying pan. Make sure they are not too thick. very small amount of batter.....spread around. I must say they was quite nice.
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