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how long to bake in oven

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dofray | 14:56 Sat 11th Jul 2009 | Recipes
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I am baking a 6 egg sponge cake (12 oz flour, sugar and butter) in a 26 cm round cake tin, Should go into an oven temp 180C. How long should it take to bake. Can anyone help me, thanks in advance.
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Must be done by now, surely!

Sorry, so bored today....
Im not entrierly sure how long it would take, but If i were you, I'd just check it every ten minutes or so, until it looks like its been cooked nicely, also check the temperature of the centre when you think its done.

Sorry if i wasn't a help.
I have to admit....I would use 2 tins for that much batter.....and allow up to 40 min. I would not check too soonas you run risk of it collapsing.
Doh....just saw that your Q was posted on Sat.......so how did it turn out????

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