cake-baking

margie04 | 22:27 Thu 18th Mar 2010 | Recipes

7 Answers

Friend in Canada says SR flour not available there. What do they add to plain flour to get the same effect?

Answers

1 to 7 of 7

Best Answer

No best answer has yet been selected by margie04. Once a best answer has been selected, it will be shown here.

baking powder

baking powder, i teaspoon to every 4ozs of flour should do it...................

Question Author

Thank you poodicat. And if I send a recipe using SR, is it readily convertible?

Question Author

Just what I wanted, welshlibranr, thanks

Hi margie, she needs to add a teaspoonful of baking powder to every 4ozs of flour to get the same effect, then it should be fine!

do they not get baking/cake flour or the same as?

stewey

Tell your friend to buy some 'all purpose' flour. PS: I live in Ontario.

1 to 7 of 7

Do you know the answer?