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Nettle soup
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Two weeks ago I made a pot of nettle soup....It was REALLY NICE...So nice in fact that the following week I made another potful (just as nice)Anyway,funny thing is,I really suffer day and night with low back pain,and it's GONE.....I can't think of anything else I have done differently, so I've just done ANOTHER pot full!!! If anyone wants to try it, here goes..For a LARGE potful, half a carrier bag of nettle tops,washed, two med. spuds chopped,2 med.onions chopped 3/4 pint stock (I used chicken stock cubes) bring to boil and cook gently till cooked, then blitz into soup (or eat as it is probably).There is other thing like carrots,cream,etc but I find the above plenty nice enough.....TIP, wear gloves to pick,wash and put in the saucepan....After that they are sting free. For starters you could do 1/4 bag, or, if you don't like soup just cook as cabbage and eat!!!!
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For more on marking an answer as the "Best Answer", please visit our FAQ.Apparently tastes like Spinach BOO. I love spinach!!
http://www.herbalreme...m/StingingNettle.html
Apparently good for kidneys. Perhaps your back pain was from midneys john.
http://www.herbalreme...m/StingingNettle.html
Apparently good for kidneys. Perhaps your back pain was from midneys john.
BOO, The nettles around me are likely to have been sprayed with weedkiller at some point, but I still have plenty in the garden. Quite honestly I wouldn't fancy them from around a dirty piece of wasteland or at the side of a road that dogs use as a loo. But I suppose as long as they are washed well it shouldn't matter. They should be young healthy looking nettles though. Old ones are tough. Mr LL told me that and he has had loads of the stuff!!
I just take the top 2"out as they are the tenderist.I can't really say WHAT they taste like,just that they are nicer than cabbage or sprouts. I suppose they could be on a par with spinach. I grow a lot of that but still prefer nettles. Incidentally I have had a bad back since a back op in 2002,and it's a very nice feeling to be rid of it, although I think that like painkillers when it wears off it will be back! It should be tried just for the taste. If anyone tries it let us all know what you thing....it could set a trend! John