News1 min ago
kebabs
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No best answer has yet been selected by jish156. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.I got this from an anatolian website:
Doner Kebab: Doner Kebab (Doner a Turkish word meaning "turning" or "revolving" and Kebab another Turkish word meaning "cooking-usually meat-on fire, BBQ") is one of the best known Turkish meat dishes, unashamedly hijacked by the Greeks as "yeros" or "geros" or "euros".
American (of course) food historians generally agree the name "gyro" and the current doner kebab product are both recent inventions, originating in the New York. According to the New York Times, modern gyros were very popular in the city during the early 1970s. They were marketed as fast food and embraced by diners looking for something different.
I answered this one in the food and drink section but I'll repeat it here if you wish.
Like democracy, right-angled triangles and melon sex, kebabs were invented by the ancient Greeks around 400 BC. The philosopher Zeno formulated his famous Drunken Man Paradox that states: All those who are drunk will eat anything. Anything includes that which is inedible. Therefore a drunken man can eat that which cannot be eaten. To test his theory, he constructed a brown thing from the stuff he found in a skip out the back of a butchers near the Acropolis and set up outside a taverna. Due to the heat, it soon began to sweat and revolve. Nevertheless he managed to sell 250 of them at �3 a pop, to a group of philosophers who had been out since lunchtime with Archimedes, celebrating his principle. The Kebab had been invented, but didn�t arrive in Britain for another two and a half thousand years.
Anything you care to mention will be in a Kebab. See how many things you can spy going round on the spit in your local kebab house
Sheep�s eyes and eyelids
Sheep�s knackers
Cats
Pigs� arses
Sheep�s fannies
Unspecified tumours, cysts and lymphomas
Gristle
Turkey�s wattles
Sheep�s varicose veins
Anything rejected by Bernard Matthews