ChatterBank7 mins ago
Rearing horses for human consumption
Now that I've got your attention.....
Does anyone have any clue as to when and why horses and ponies stopped being reared for food and only got eaten in emergencies?
Does anyone have any clue as to when and why horses and ponies stopped being reared for food and only got eaten in emergencies?
Answers
Found this earlier mosaic
http:// en. wikipedia. org/ wiki/ Horse_ meat
13:37 Sat 16th Jun 2012
Practicality
Animals used for things other than food tend to be kept alive a long time whereas food animals tend to be slaughtered relatively young.
I'd imagine old horses tend to be pretty unpalateable and young ones are too useful to eat
Over time we started to make a mental distinction between food and burden animals
Animals used for things other than food tend to be kept alive a long time whereas food animals tend to be slaughtered relatively young.
I'd imagine old horses tend to be pretty unpalateable and young ones are too useful to eat
Over time we started to make a mental distinction between food and burden animals
Nowadays its harder to eat an old horse once its useful life has finished as there are certain drugs that can't be used in the food chain and the horse can't be put to sleep with drugs but had to be killed mechanically. Companion and athlete horses need to be passported and removed from the food chain.
Cows sheep and pigs are easier to raise for food, two of them are dual purpose and the pig can be raised in a small space and fed on household scraps and vegetable rubbish.
Cows sheep and pigs are easier to raise for food, two of them are dual purpose and the pig can be raised in a small space and fed on household scraps and vegetable rubbish.
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