ChatterBank1 min ago
That kitchen extractor hood [part 2]
Trying to save lobbing out too much cash on the vent kit, by reducing the size of the vent diameter . ie step it down from 6 inches to something smaller [and cheaper]
Is there any way of calculating what the extraction rate of the machine is? Hygena who made it, are I think no longer in production, there's nothing on the machine's info label apart from serial no, model and voltage plus it's rated at 230 W maximum 260 W. I'm guessing that's the amount it consumes when it's running. Would this somehow give an indication as to how much air it'll shift?
For our kitchen we'd need a rate of 168 m³/hour. Hope that makes some sense. Thanks
Is there any way of calculating what the extraction rate of the machine is? Hygena who made it, are I think no longer in production, there's nothing on the machine's info label apart from serial no, model and voltage plus it's rated at 230 W maximum 260 W. I'm guessing that's the amount it consumes when it's running. Would this somehow give an indication as to how much air it'll shift?
For our kitchen we'd need a rate of 168 m³/hour. Hope that makes some sense. Thanks
Answers
yep
I have never seen anyones domestic kitchen that would need a 6" duct.
Bigger= Bigger Fan=Lower Speed=Lower Noise though!
I have never seen anyones domestic kitchen that would need a 6" duct.
17:44 Sat 01st May 2010
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