Need help with a built in oven

silka | 13:10 Sat 28th Apr 2012 | Interiors

7 Answers

It is an 'Arrow',, with a matching hob, never heard of the make, it was in the house when I came here.
I am not sure if the oven is working properly (as in temperature wise) It seems to be well done on top and uncooked in the middle when I make a sponge cake etc. I have made plenty of cakes in my time and have it on the middle shelf on temp of 180. Any ideas ?

some advice on painting/varnishing stairs

Advice on vacuum cleaners, please

Answers

1 to 7 of 7

Best Answer

No best answer has yet been selected by silka. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.

EcclesCake

As ovens vary considerably, I suggest you go and buy an oven thermometer and get true readings.

silka

Question Author

Thank you I did not know you could buy these, where would I get one ?

silka

Question Author

Ordered one on Ebay x

EcclesCake

Sorry, I've been away from laptop. Glad you are now sorted, happy baking!

Depending on the type of oven, you may do well to experiment with the oven and move the thermometer from top to bottom and make a note of the temperatures at each level, and a note of what the oven dial is saying.

silka

Question Author

Thank you for all your help x

flyingpig

My daughter had the same problem. She discovered that it was a fan only oven. They seem to run approximately 20 degrees hotter than a coventional oven. Now, unless a recipe states a temperature for an fan oven, she lowers the temperature by 20 degrees.

silka

Question Author

Thanx will check that, I think it maybe a fan oven, not used it so much yet

1 to 7 of 7

Do you know the answer?