ChatterBank1 min ago
how to remove burnt on jam?
4 Answers
i put a redcurrant jelly sauce over some lamb, put a plate over the top and the sauce overflowed. i am now struggling to remove this burnt on jam on the bottom of my oven which has obviously cooked to perfection for over an hour. mr muscle does not really touch it as it is so thick. any ideas welcome!
Answers
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For more on marking an answer as the "Best Answer", please visit our FAQ.The cheapest way is to use caustic soda.
Put some COLD water in a bucket and add the caustic soda slowly. The water will heat up as you add more caustic soda. The appropriate quantities will be printed on the outside of the container. Apply it to the jam and leave it for an hour. Most of the jam will come off. Repeat until all the jam comes off.
Throughout this task you MUST wear rubber gloves.
Put some COLD water in a bucket and add the caustic soda slowly. The water will heat up as you add more caustic soda. The appropriate quantities will be printed on the outside of the container. Apply it to the jam and leave it for an hour. Most of the jam will come off. Repeat until all the jam comes off.
Throughout this task you MUST wear rubber gloves.