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KItchen Foil

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Dusky | 10:15 Sat 08th Dec 2007 | Home & Garden
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I'm suddenly hearing different opinions on this: Do you place the shiny side or the dull side to the food?
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From the manufacturer of foil - it doesn't make any difference at all:

http://tinyurl.com/2nu2ws
Yep, Ethel is right ! there is no difference hehe
I've always put the shiny side on the inside when i'm using it in the oven, for example when cooking veggies in a foil parcel, because my theory is that the shiny side will conduct the heat more effectively to the food, but then again my grasp of physics has always been a bit shaky......

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