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Is there a knack to opening stitched sacks?
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Those sacks of dog food, potatoes etc which are stitched across the top - is there a knack to opening them? I seem to remember that if you pull the string in the right way, it all unravels and the bag is open. No need for scissors. Is that right though?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Sacks/bags, when sewed closed with a bag stitcher, usually employ a chain stitch. This appears as a line of 'dashes' on one face of the stitch and interconnected loops on the other - pic 1. The loops are horseshoe shaped, curved with two ends 'pointing' into its neighbour - pic 2.
To easily open a chain stitch, start at the end of the seam indicated by the curved side of the loops, cut the first 'dash' nearest that edge and pull on the second. The loops will release themselves in the direction that they are 'pointing' until the opposite end of the seam is reached.
To easily open a chain stitch, start at the end of the seam indicated by the curved side of the loops, cut the first 'dash' nearest that edge and pull on the second. The loops will release themselves in the direction that they are 'pointing' until the opposite end of the seam is reached.
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