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mrs beeton
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who is mrs beeton? and why did she say 'first....' something?
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For more on marking an answer as the "Best Answer", please visit our FAQ.isabella beaton was the wife of a victorian publisher and was induced by hubby to write a book on cookery and household management. it became one of the standards of the genre for the next 100 years, and , with eliza acton, entered cookery history. it went out of fashion with wartime rationing as the recipes are aimed at a large victorian household. they all start " take 12 eggs...." or my favourite "take a side of venison and roast...." How? With what?
try this link for a bit more
http://www.bbc.co.uk/history/historic_figures/beet
on_isabella.shtml
on_isabella.shtml
I thought it might be, Jenstar, which is why I said 'apparently' and 'reputed' in my earlier response. It's just one of these bits of so-called 'knowledge' one carries around for a lifetime, before finding out for sure that it's nonsense! A bit like thinking Coleridge wrote: "Water, water everywhere and not a drop to drink"...which, of course, he didn't.