Title Builder Beta See instructions

Welcome to Title Builder Beta.

This small piece of kit is designed to make building your Quiz, Crossword or Puzzle question more effective. It should make finding your question easier for others and, the easier it is to find, the more likely someone is to answer it!

To build an easy to find question title simply select the paper and quiz, enter the quiz number if relevant and fill in the Publication Date. Once you’re happy click “Build Title” and the information should populate the Title field. Fill in the final required details of your question as you normally would, and click submit.

As this is a Beta we only have a limited number of papers and quizzes listed. If you think your favourite Quiz, Crossword or Puzzle should be listed here don’t hesitate to contact us.

Remember: You do not have to use the title builder - simply enter the title and question as you normally would and click submit!

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Eating in America

Arabesque | 12:50 Sat 10th Feb 2007 | Quizzes & Puzzles

8 Answers

1. What are 'grits'?
2. If you were in an American restaurant and wanted your food grilled, what description would you look for?

Many thanks

dtgk

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lector

1. Also called hominy grits. coarsely ground hominy, boiled and sometimes then fried, eaten as a breakfast dish or as a side dish with meats.

sarumite

1. Grits is a type of maize porridge and a food common in the Southern United States consisting of coarsely ground corn.

kayakamina

2 Broiled

lector

and 2 more deinitions ....

1. A ground, usually white meal of dried and hulled corn kernels that is boiled and served as a breakfast food or side dish.
2. Coarsely ground grain, especially corn.

http://dictionary.reference.com/browse/grits

Arabesque

Question Author

Thank you lector and sarumite - think I'll stick with porridge of the UK variety.

lector

so will I !

Arabesque

Question Author

Thanks kayakamina.

GK Fanatic

Steer clear... grits are yukky !!!

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