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reducing and non reducing sugar

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marly | 20:35 Sat 17th Sep 2011 | Science
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why does the colour of a reducing sugar intensify when it is tested with the test for non-reducing sugars ??

what i mean is I tested a reducing sugar with benedicts solution and it turned orange. but when i tested the same sugar with the test for non-reducing sugar....HCl then NaHCO3 then benedicts reagent it turned red.....what does this mean??
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