The Sunday Lunch / Dinner Thread

[LadyCG]

We're having chicken, peas, carrots, broccoli, savoy cabbage, Green beans, cauiflower and parsnip purèe and sprouts with gravy.

I might have a G&T to go with.

What's on your menu today? xx

[Samuraisan]

Just finished roast chicken, roast potatoes, broccoli, carrots and gravy. Bloody delicious !

[Cloverjo]

We had shoulder of lamb with roast potatoes, tender stem broccoli and pak choi. It was lovely. And a glass of Sauvignon Blanc.

[The Builder]

Forgive me LadyCG, but I was just wondering what size plates you have for that lot? ;o)

[Cloverjo]

You have a lot of veg, LadyCG. I couldn’t be bothered with all the prepping.

[douglas9401]

Serving is done via a recycled sushi bar conveyor. :-)

[anneasquith]

Frozen mixed vegetables, sold in all supermarkets.

[-SharonA-]

Roast chicken, roasties, mixed veg all washed down with wine.

[sunny-dave]

Still enjoying my first organic veg box - and ‘making it up as I go along’ sort of dinners.

Today looks like a spicy ground beef ragout with local onions, peppers, tomatoes and mushrooms. Probably with a couple of baked Kerrs Pink spuds and (if I can be bothered) some creamy/cheesy leeks.

[retrocop]

Too early for me to eat. My supper will be about 1900hrs. Lamb chops and kidneys with various fresh veg.

[LadyCG]

Sounds lovely, Sam.

Builder, I only have one spoon of each. I always do lots of veg as I make lots of little meals to freeze down for the little 'un. We're stockpiling atm as were going to lose the kitchen soon.

Clo-Jo, you've made me want wine now! I can't wait to visit Slovenia next year and do a wine-tasting trip.

That's an odd lunch, AA, but whatever floats your boat.

Sharon, now you've really made me want wine!! :-)

[LadyCG]

That sounds lovely, Dave. A little libation to accompany?

Retro, sounds very nice but I'd have to ditch the kidneys!

[Bobbisox1]

Roast beef and Yorkshire’s,carrot,brocolli,turnip and potatoes and home made rhubarb crumble and custard for afters

[TonyV]

I'm doing a beef lasagne for tea tonight.

[Arksided]

Toad in the hole with chips and gravy, keeping it simple I'm not that adventurous today.

[anneasquith]

Not my lunch nm . ,!

[retrocop]

//Retro, sounds very nice but I'd have to ditch the kidneys! //

It's a sort of hot pot jumble just to use meat from the freezer. The kidneys are cut up small and sinew core removed. They are there to flavour the gravy really.

[LadyCG]

Sounds lovely, Bobbi. I haven't done roasties today but I think I might have some parsnips in the freezer...

I haven't done a lasagne in ages, Tony, and I keep promising the OH...

[LadyCG]

Arky, I reckon my OH would swap his dinner for yours.

AA, phew! I almost felt sorry enough for you to invite you to mine. Almost.

[ummmm]

I don't know if I can be bothered.

[Bobbisox1]

^^^ chortlesplutter*