T W A U ... The Chase...from...
Film, Media & TV2 mins ago
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For more on marking an answer as the "Best Answer", please visit our FAQ.Sorry if it seemed that way; without facial expressions and tone of voice to go on it isn't always easy to tell from purely written messages what people really mean - if you see what I mean!
Anyway, if you liked U Prince you'll probably like the Zlaty Dvur, in a little alley just off Jilska (off Karlova). It's a former Catholic Seminary that serves really good quality traditional Czech food and won't break the bank. The courtyard tables may or may or not be in operation at this time of year - probably still a little early - but the dining room is very pleasant. It's quieter than U Prince, but has a jazz trio at the weekends.
I haven't been to the Grand Evropa in Wenceslas Square for a couple of years, but it used to be excellent value and the Art Nouveau dining room was still pretty well as its designer intended. I believe it has had a change of management and a "facelift" in the last year or two, so it may not be all it was (or of course, it could turn out to be better!) We once had a wedding anniversary dinner there (only about 6 years ago) and four courses, a bottle of reasonable wine, a bottle of Sekt, coffee & brandy came to about �35 for two! Prices, sadly, have rocketed in Prague over the last 5 years, but it's still possible to eat well for a modest sum if you look around.
If you want to splash out a bit more The Fish Market (yes, really!) in the Ungelt (behind the church in Old Town Square) is very good, but can be a bit pricy (not in the 4 Seasons league, but definitely upmarket of the other two). As you might expect, they specialise in traditional fish dishes, but they do other dishes as well. That was another wedding anniversary.....
........and this bit was too long to fit into my previuos answer!
I'd be interested to hear where you finally do go, even if it's not one of my recommendations - there are still plenty of places I haven't been to in Prague, despite having lived and worked there for a while, and I'm always on the lookout for somewhere decent to go when I go back to see friends once or twice a year.